Hummus Plant

Key Features of Our Hummus Processing Plant

1. Automated Line: Covers soaking, boiling, peeling, grinding, mixing, and homogenization with minimal manual involvement.
2. Advanced Mixing: High-shear mixing delivers smooth, creamy texture while maintaining nutritional quality.
3. Vacuum Mixing Option: Protects flavor, extends shelf life, and ensures air-free consistency.
4. Food-Safe Design: Built with SS304/SS316 stainless steel, compliant with GMP, HACCP, and international hygiene standards.
5. Flexible Capacities: Available from pilot-scale units to high-volume industrial plants customized to client requirements.
6. Easy Cleaning: Integrated CIP systems and sanitary construction reduce downtime and contamination risks.

Applications of Hummus Plants

1. Classic hummus (chickpea, tahini, lemon, garlic)
2. Flavored hummus varieties (roasted pepper, beetroot, avocado, etc.)
3. Other bean-based spreads like lentil, black bean, and fava dip
4. Mediterranean and Middle Eastern dips and condiments

Why Choose VK Industries Pvt. Ltd. for Hummus Plants?

1. Complete Project Support: From concept design and machinery to installation, training, and ongoing service.
2. Global Certifications: Built in compliance with CE, FDA, GMP, and HACCP standards.
3. Energy-Efficient Systems: Optimized heating, cooling, and mixing for reduced operational costs.
4. Proven Reliability: Trusted by food producers, central kitchens, and dip manufacturers worldwide.