Ketchup Plant

Key Features of Our Ketchup Plant

1. Flexible Design: Suitable for small-scale, medium, and industrial-scale production lines.
2. Vacuum Cooking: Preserves tomato flavor, color, and natural aroma while ensuring energy efficiency.
3. Smooth Consistency: High-shear homogenization ensures lump-free ketchup with stable viscosity.
4. Integrated Steam-Jacketed Tanks: Enables uniform heating and controlled cooking.
5. Automation Ready: PLC and HMI-based controls for recipe management and process monitoring.
6. Custom Output Range: Available from 100 LPH to over 10,000 LPH depending on demand.
7. Quick Cleaning: CIP system reduces downtime and ensures hygienic operation.

Applications of Ketchup Processing Plants

1. Tomato ketchup – classic, spiced, or organic variants
2. Pasta and pizza sauces
3. BBQ and hot chili sauces
4. Sugar-free or diet-friendly ketchup
5. Multi-flavor dips and condiments

Why Choose VK Industries Pvt. Ltd.?

1. Proven Expertise: Decades of experience in turnkey food processing solutions.
2. Quality Manufacturing: All major equipment built in-house for superior quality control.
3. Tailored Engineering: Plants designed to match recipe, output, and packaging requirements.
4. End-to-End Support: From plant setup and training to after-sales service and maintenance.
5. Global Compliance: Designed in line with international food safety and certification standards.